Short Courses
Discover out range of Hospitality short courses. They cater for the culinary beginner, the hospitality professional and everyone in between. Choose from cooking, coffee making, wine appreciation, olive oil appreciation, Responsible Service of Alcohol and food safety.
Further courses can also be found on Art, Design, Garden, Environment, Business, Engineering, Sustainability and Health & Community.
For more information on Short Courses at Swinburne click here.
Prospective Student Enquiries
Prospective students
Domestic TAFE & University enquiries:
> Submit an online TAFE & University enquiry
T: 1300 ASK SWIN (1300 275 794)
E: study@swinburne.edu.au
W: www.swinburne.edu.au/future
International student enquiries
Swinburne International
> Submit an online International student enquiry
T: 1800 897 973 (within Australia)
T: + 61 3 8676 7002 (international)
F + 61 3 9818 3648
E: international@swinburne.edu.au
W: www.international.swinburne.edu.au
Last Updated by Paul Lavey and Dario D'Agostino
16 November 2011
